Forwarded from LT.
Being involved with Soccer Aid and supporting UNICEF is one of those things that reminds me what really matters. I've said it before, but it's worth saying again, the work UNICEF does is so vitally important. To be able to use my platform to help raise money and awareness for causes that protect children, give them hope, and offer real support... that's something I'll always be proud of.
As someone lucky enough to be a parent, it hits even deeper. Knowing there are so many kids around the world who don't have access to basic needs, things like safety, clean water, education, health care, makes this kind of work feel not just important, but necessary. These are causes that are very close to my heart.
It's easy to get caught up in day-to-day life, but every now and then, something like this brings it all back into focus. Grateful to be involved, and always hopeful that together, we can make a real difference.
As someone lucky enough to be a parent, it hits even deeper. Knowing there are so many kids around the world who don't have access to basic needs, things like safety, clean water, education, health care, makes this kind of work feel not just important, but necessary. These are causes that are very close to my heart.
It's easy to get caught up in day-to-day life, but every now and then, something like this brings it all back into focus. Grateful to be involved, and always hopeful that together, we can make a real difference.
Forwarded from The Reigning Monarch
๐ . Max Verstappen Quietly Tests Ferrari GT3 at Nรผrburgring, Sparks Endurance Racing Talk
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Forwarded from The Reigning Monarch
In a low-profile test at the Nรผrburgring, Max Verstappen was spotted behind the wheel of a Ferrari 296 GT3 with Emil Frey Racing, using the alias โFranz Hermannโ to stay under the radar. Despite the secrecy, his signature helmet and overalls gave him away. With F1โs 2025 calendar leaving June 21โthe date of the 24 Hours of Nรผrburgringโwide open, speculation is rising. While thereโs no confirmation yet, Verstappenโs quiet appearance hints that his post-F1 interest in endurance racing might be getting more serious.
#Verstappencom #Nรผrburgring
#Verstappencom #Nรผrburgring
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Garage x Fatherkels launched the theme Tomato Purรฉe, unveiling a surreal blend of vintage grit and hyper-modern chaos.
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Garage x Fatherkels launched the theme Tomato Purรฉe, unveiling a surreal blend of vintage grit and hyper-modern chaos.
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Forwarded from ๐ณ๐ ๐๐๐๐ ๐ฬ ๐๐๐๐๐, ๐
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Imagine a warehouse breathing walls vibrating with distorted bass, lights twitching like neurons, the air thick with heat, perfume, and creative tension. That was the world we built for the Tomato Purรฉe launch. When Garage Clothing and I dreamed up this collaboration, we knew it had to be something that didnโt just look good it had to feel like something you couldnโt quite name. That in-between space of chaos and comfort. The mess that makes you feel.
I didnโt just co-create the line I hosted the night as its unofficial head chef. We leaned hard into the kitchen-core fantasy: sauces splattered on fabric, crushed tomato textures, clothing that looked like it had survived a food fight and turned runway. I was in an apron at one point, serving ironic hors dโoeuvres and explaining the concept like a deranged culinary director. It was theatrical, a little unhinged, and completely intentional.
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Imagine a warehouse breathing walls vibrating with distorted bass, lights twitching like neurons, the air thick with heat, perfume, and creative tension. That was the world we built for the Tomato Purรฉe launch. When Garage Clothing and I dreamed up this collaboration, we knew it had to be something that didnโt just look good it had to feel like something you couldnโt quite name. That in-between space of chaos and comfort. The mess that makes you feel.
I didnโt just co-create the line I hosted the night as its unofficial head chef. We leaned hard into the kitchen-core fantasy: sauces splattered on fabric, crushed tomato textures, clothing that looked like it had survived a food fight and turned runway. I was in an apron at one point, serving ironic hors dโoeuvres and explaining the concept like a deranged culinary director. It was theatrical, a little unhinged, and completely intentional.
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